FOOD AND TREE NUT ALLERGY PANEL

"Preferred Specimen(s)
3 mL serum

Minimum Volume
2 mL

Transport Container
Serum Separator Tube (SST®)

Transport Temperature
Room temperature

Specimen Stability
Room temperature: 14 days
Refrigerated: 14 days
Frozen: 30 days
Setup Schedule"

Includes
IgE allergy testing for:
Almond (f20)
Brazil Nut (f18)
Cashew Nut (f202)
Codfish (f3)
Cow's Milk (f2)
Egg White (f1)
Hazelnut (f17)
Macadamia Nut (rf345)
Peanut (f13)
Salmon (f41)
Scallop (f338)
Sesame Seed (f10)
Shrimp (f24)
Soybean (f14)
Tuna (f40)
Walnut (f256)
Wheat (f4)

Methodology
Immunoassay (IA)

Reference Range(s)
See Laboratory Report

Alternative Name(s)
ImmunoCAP®,Tree Nut Food Allergy